Papers associated with LOC115919911 (and LOC762863)

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	Immunomodulatory effects of chicken egg yolk antibodies (IgY) against experimental Shewanella marisflavi AP629 infections in sea cucumbers (Apostichopus japonicus)., Xu L, Xu Y, He L, Zhang M, Wang L, Li Z, Li X., Fish Shellfish Immunol. January 1, 2019; 84 108-119.
	Regulation of growth, intestinal microbiota, non-specific immune response and disease resistance of sea cucumber Apostichopus japonicus (Selenka) in biofloc systems., Chen J, Ren Y, Li Y, Xia B., Fish Shellfish Immunol. June 1, 2018; 77 175-186.
	Effects of dietary supplementation of four strains of lactic acid bacteria on growth, immune-related response and genes expression of the juvenile sea cucumber Apostichopus japonicus Selenka., Li C, Ren Y, Jiang S, Zhou S, Zhao J, Wang R, Li Y., Fish Shellfish Immunol. March 1, 2018; 74 69-75.
	Dietary supplementation of biofloc influences growth performance, physiological stress, antioxidant status and immune response of juvenile sea cucumber Apostichopus japonicus (Selenka)., Chen J, Ren Y, Wang G, Xia B, Li Y., Fish Shellfish Immunol. January 1, 2018; 72 143-152.
	Impact of hypoxia stress on the physiological responses of sea cucumber Apostichopus japonicus: respiration, digestion, immunity and oxidative damage., Huo D, Sun L, Ru X, Zhang L, Lin C, Liu S, Xin X, Yang H., PeerJ. January 1, 2018; 6 e4651.
	Effects of tussah immunoreactive substances on growth, immunity, disease resistance against Vibrio splendidus and gut microbiota profile of Apostichopus japonicus., Ma S, Sun Y, Wang F, Mi R, Wen Z, Li X, Meng N, Li Y, Du X, Li S., Fish Shellfish Immunol. April 1, 2017; 63 471-479.
	Use of phages to control Vibrio splendidus infection in the juvenile sea cucumber Apostichopus japonicus., Li Z, Li X, Zhang J, Wang X, Wang L, Cao Z, Xu Y., Fish Shellfish Immunol. July 1, 2016; 54 302-11.
	Dietary Cordyceps militaris protects against Vibrio splendidus infection in sea cucumber Apostichopus japonicus., Sun Y, Du X, Li S, Wen Z, Li Y, Li X, Meng N, Mi R, Ma S, Sun A., Fish Shellfish Immunol. August 1, 2015; 45 (2): 964-71.
	Improving the quality of Laminaria japonica-based diet for Apostichopus japonicus through degradation of its algin content with Bacillus amyloliquefaciens WB1., Wang X, Wang L, Che J, Li Z, Zhang J, Li X, Hu W, Xu Y., Appl Microbiol Biotechnol. July 1, 2015; 99 (14): 5843-53.
	Effect of potential probiotic Rhodotorula benthica D30 on the growth performance, digestive enzyme activity and immunity in juvenile sea cucumber Apostichopus japonicus., Wang JH, Zhao LQ, Liu JF, Wang H, Xiao S., Fish Shellfish Immunol. April 1, 2015; 43 (2): 330-6.
	Effect of intestinal autochthonous probiotics isolated from the gut of sea cucumber (Apostichopus japonicus) on immune response and growth of A. japonicus., Chi C, Liu JY, Fei SZ, Zhang C, Chang YQ, Liu XL, Wang GX., Fish Shellfish Immunol. June 1, 2014; 38 (2): 367-73.
	Effects of dietary live yeast Hanseniaspora opuntiae C21 on the immune and disease resistance against Vibrio splendidus infection in juvenile sea cucumber Apostichopus japonicus., Ma Y, Liu Z, Yang Z, Li M, Liu J, Song J., Fish Shellfish Immunol. January 1, 2013; 34 (1): 66-73.

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