Papers associated with LOC100888042 (and LOC115919911)

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	Immunomodulatory effects of chicken egg yolk antibodies (IgY) against experimental Shewanella marisflavi AP629 infections in sea cucumbers (Apostichopus japonicus)., Xu L, Xu Y, He L, Zhang M, Wang L, Li Z, Li X., Fish Shellfish Immunol. January 1, 2019; 84 108-119.
	Physiological and immunological responses of sea cucumber Apostichopus japonicus during desiccation and subsequent resubmersion., Hou S, Jin Z, Jiang W, Chi L, Xia B, Chen J., PeerJ. January 1, 2019; 7 e7427.
	Regulation of growth, intestinal microbiota, non-specific immune response and disease resistance of sea cucumber Apostichopus japonicus (Selenka) in biofloc systems., Chen J, Ren Y, Li Y, Xia B., Fish Shellfish Immunol. June 1, 2018; 77 175-186.
	Comparative expression analysis of immune-related factors in the sea cucumber Apostichopus japonicus., Jiang J, Zhou Z, Dong Y, Zhao Z, Sun H, Wang B, Jiang B, Chen Z, Gao S., Fish Shellfish Immunol. January 1, 2018; 72 342-347.
	Impact of hypoxia stress on the physiological responses of sea cucumber Apostichopus japonicus: respiration, digestion, immunity and oxidative damage., Huo D, Sun L, Ru X, Zhang L, Lin C, Liu S, Xin X, Yang H., PeerJ. January 1, 2018; 6 e4651.
	Effect of pH on temperature controlled degradation of reactive oxygen species, heat shock protein expression, and mucosal immunity in the sea cucumber Isostichopus badionotus., Gullian Klanian M, Terrats Preciat M., PLoS One. April 17, 2017; 12 (4): e0175812.
	Effects of tussah immunoreactive substances on growth, immunity, disease resistance against Vibrio splendidus and gut microbiota profile of Apostichopus japonicus., Ma S, Sun Y, Wang F, Mi R, Wen Z, Li X, Meng N, Li Y, Du X, Li S., Fish Shellfish Immunol. April 1, 2017; 63 471-479.
	Effects of dietary n-3 highly unsaturated fatty acids (HUFAs) on growth, fatty acid profiles, antioxidant capacity and immunity of sea cucumber Apostichopus japonicus (Selenka)., Yu H, Gao Q, Dong S, Zhou J, Ye Z, Lan Y., Fish Shellfish Immunol. July 1, 2016; 54 211-9.
	Regulation of dietary glutamine on the growth, intestinal function, immunity and antioxidant capacity of sea cucumber Apostichopus japonicus (Selenka)., Yu H, Gao Q, Dong S, Lan Y, Ye Z, Wen B., Fish Shellfish Immunol. March 1, 2016; 50 56-65.
	Effects of acute temperature or salinity stress on the immune response in sea cucumber, Apostichopus japonicus., Wang F, Yang H, Gao F, Liu G., Comp Biochem Physiol A Mol Integr Physiol. December 1, 2008; 151 (4): 491-8.

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